Meringues This recipe uses the microwave meringues we made in an earlier video. The meringues are really easy to make and avoid all the usual problems people can encounter when making regular meringues. They also don't take 90 minutes in the oven but rather 90...
I love rhubarb and in particular the pleasure of tucking into a rhubarb crumble in the middle of winter.
I always set my oven 10° C higher than my recipe asks for.
When I decided to start writing a blog and include some of my recipes, I thought it would be interesting to research the history of them to see where they originated and why.